ramblingstump
Pages
(Move to ...)
Home
About
▼
7.28.2012
Homemade Seeded Energy Bread
›
We make bread 3 times a week. My son, who is here for the summer, started talking about a 21 grain bread by Killer Dave's that he has ...
7.24.2012
Cheeseburger Risotto
›
The perfect meal for an overcast stormy day, this meal is the epitome of comfort food. The kids loved it and for the grownups it was like a ...
7.19.2012
Keeping Your Head Above Water When Parenting
›
Pre-incident I've been held up at gunpoint twice in a retail store setting. My hands were ziptied behind my back and I counted silen...
2 comments:
7.18.2012
Hidden Veggies Beet Spaghetti Sauce
›
Think your kids won't eat beets? We kept getting them in the CSA basket and I was determined to do something with them that was differe...
2 comments:
7.11.2012
How the Heck Does a Moby Wrap Work?
›
I decided to try something new with baby #3. I traded in my sling (which I found to be to hot during the summer) and got myself a Moby wra...
4 comments:
7.09.2012
Surviving As a New Mom
›
Every mother is a new mother at some point in time. Now with my third child laying next to me I can tell you that it's different with e...
2 comments:
7.02.2012
Kale & Chicken Freezer Burritos
›
Kale is abundant at our CSA right now. I've made kale chips, I stirfry it with apples and bacon for quick dinners but I needed to do...
6.30.2012
Pork with Mustard Sauce and Dill & Shallot Potatoes
›
It was hot today. Not melt your brain 108 degree hot like my Southern friends but hot for Vermont. I did a quick sear and oven bake of our...
6.27.2012
Garlic Scape Gnocchi with Mushrooms
›
Garlic scapes. Google them and you'll find 800 million garlic scape pesto recipes. These curly green snake-like veggies are abundant a...
6.25.2012
Mexican Tuna Casserole
›
Tuna casserole evokes warm homey memories in many folks. I love to eat it but also adore experimenting with it. This time I decided to rep...
1 comment:
‹
›
Home
View web version